Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tandoori chicken in air fryer. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tandoori Chicken in air fryer is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Tandoori Chicken in air fryer is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tandoori chicken in air fryer using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tandoori Chicken in air fryer:
- Take pieces chicken medium size
- Take ginger garlic paste
- Take yoghurt
- Make ready salt, chilli powder, cumin coriander powder, chat n garam Masala
Instructions to make Tandoori Chicken in air fryer:
- Marinate chicken with all ingredients.
- Keep for 4 to 5 hours.
- Put chicken in air fryer and cook for 25 mins at 180 temp.
- Now yummy tandoori chicken ready
So that’s going to wrap it up with this exceptional food tandoori chicken in air fryer recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
