Shepherd's Egg Barley
Shepherd's Egg Barley

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shepherd's egg barley. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Shepherd's Egg Barley is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Shepherd's Egg Barley is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have shepherd's egg barley using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Egg Barley:
  1. Take dkg egg barley
  2. Make ready dkg potatoe
  3. Take green pepper (not hot)
  4. Prepare hungarian sweet paprika
  5. Take salt
  6. Get dkg sausage of your choice
  7. Take onion
  8. Get Little oil for frying
Instructions to make Shepherd's Egg Barley:
  1. Peel and cut the onion into small pieces and fry it in a pan on hot oil. Add the egg barley and fry them a little together, stir often.
  2. Add half liter water to the pan with a pinch of salt, hungarian sweet paprika, the potatoe peeled and cut into small pieces, and the green pepper cut into small pieces, cook until the egg barley is ready.
  3. Cut the sausage of your choice (if using), into small pieces and fry it in a little oil, add it to the egg barley and enjoy with cucumber pickles!

So that is going to wrap this up with this special food shepherd's egg barley recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!