Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato sambal with chicken liver and gizzard. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potato Sambal With Chicken Liver and Gizzard is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Potato Sambal With Chicken Liver and Gizzard is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have potato sambal with chicken liver and gizzard using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potato Sambal With Chicken Liver and Gizzard:
- Make ready 3 large potatoes
- Take 5 chicken livers
- Make ready 5 chicken gizzards
- Take 6 red chilies
- Make ready 5 cayenne peppers (option)
- Take 10 shallots
- Take 5 cloves garlic
- Get 1 tea spoon coriander
- Get 5 candlenuts
- Prepare 2 cm galangal (crushed)
- Take 1 lemonggrass (crushed)
- Make ready 3 kaffir lime leaves
- Prepare 2 Indonesian bay leaves
- Prepare To taste pepper
- Make ready To taste sugar
- Prepare Cooking oil
Instructions to make Potato Sambal With Chicken Liver and Gizzard:
- Peel and cut potatoes into small cubes and fry until golden brown. Set aside
- Clean up and wash chicken livers and gizzards and fry boil until a half cook
- Remove Chicken Livers and gizzards from the pan and cut them into small cubes, set aside
- For sambal : remove red chili's seeds, blend red chili,shallot,garlic,candlenut,coriander,cayenne pepper.
- Heat oil in the pan and fry sambal,bay leave, kaffir lime leaves, lemonggrass,galangal until fragran.
- Add fried potato, chicken livers abd gizzards. Mix well.
- Add chicken powder,sugar and pepper,stir and cook for few minutes.Taste and adjust the seasoning to your liking.
- And when ready place it in the serving dish. Serve with rice.
- Happy Cooking… 🥳🥳
So that’s going to wrap it up with this exceptional food potato sambal with chicken liver and gizzard recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


