Egg corn soup
Egg corn soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, egg corn soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Corn Egg Drop Soup is a very popular Cantonese soup dish. I love sweet corn very much and it is a really easy and health choice for breakfast or as a dessert when dinner out in restaurant. Egg drop soup might be the most famous soup on the menu of Chinese restaurants in the US.

Egg corn soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Egg corn soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have egg corn soup using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg corn soup:
  1. Make ready 4 tbs sweet corn
  2. Get 1 tablespoon carrot finely chopped
  3. Get 1 tbs green peas boiled
  4. Get 1 tbs French beans finely chopped
  5. Make ready 1 egg
  6. Make ready to taste Salt
  7. Make ready 1/4 tsp black pepper powder
  8. Make ready 1 tsp butter
  9. Prepare 1 tbs corn flour
  10. Get 4 cups water(or vegetables or chicken stocks)
  11. Get as needed Croutons

Delicious egg drop soup is easy to make at home with this recipe. My kids love corn and egg flower soup. This is the best recipe I have found for it and it is simple. Taste and season with salt and.

Instructions to make Egg corn soup:
  1. Take 2 tbs corn in a mixer grinder add 2 tbs water and make a paste
  2. Take a bowl break the egg in it and beat the the egg
  3. Take corn flour in a bowl add 1 tbs water and make a thick paste and keep aside
  4. Take a pan put butter let it melt add all chopped veggies sauté for 2 minutes on low heat now put water let it boil very well on full heat after coming 1 boil reduce flame add corn paste that we grind in mixture and on low flame cook it 2 minutes
  5. Add salt and corn flour paste and mix well. Soup will be thick very quickly then add eggs with spoon slowly slowly and black pepper powder and off heat
  6. Serve in bowls and put crunchy croutons and enjoy your hot hot yummy soup

This sweet corn egg drop soup comes together in no time and tastes way Add the broth and corn kernels, stir and bring to a boil. Once boiling, reduce heat to medium and add. View top rated Chinese egg corn soup recipes with ratings and reviews. Mike's Chinese Egg Drop Soup, Chinese Egg Drop Soup, Chi Tan T'ang (Chinese Egg Drop Soup), etc. Delicious and soothing sweet corn egg drop soup which taste so yummy and is super easy to make.

So that is going to wrap this up for this exceptional food egg corn soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!