Green Leaf Lettuce with Roasted Peanuts
Green Leaf Lettuce with Roasted Peanuts

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green leaf lettuce with roasted peanuts. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Green Leaf Lettuce with Roasted Peanuts is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Green Leaf Lettuce with Roasted Peanuts is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have green leaf lettuce with roasted peanuts using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Green Leaf Lettuce with Roasted Peanuts:
  1. Get Green Leaf Lettuce Finely Chopped
  2. Prepare Finely Chopped Cabbage
  3. Get Small Carrot Sliced
  4. Prepare Spinach and Arugula Salad Mix
  5. Get Chopped Strawberries
  6. Take Roasted Peanuts
  7. Prepare Chopped Walnuts
  8. Prepare Rice Sticks For topping
  9. Make ready Thai Peanut Sauce For dressing
Instructions to make Green Leaf Lettuce with Roasted Peanuts:
  1. Wash Green leaf lettuce, Spinach-Arugula leaves, carrot, cabbage and strawberries.
  2. In a large bowl add finely chopped Lettuce, cabbage, carrot and strawberries
  3. Add Spinach and Arugula Salad mix.
  4. If you like you can also add Black Beans, Lima Beans or Edamame Beans.
  5. Now, add walnuts and roasted peanuts for crunchiness
  6. Top it with Thai Peanut Dressing and Rice Sticks.
  7. And Salad is ready to serve.

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