Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crab omelette rice bowl. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crab Omelette Rice Bowl is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Crab Omelette Rice Bowl is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crab omelette rice bowl using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crab Omelette Rice Bowl:
- Get 4 Eggs
- Take 100 g Crab Meat *loosened or flaked
- Take 1 Spring Onion *finely chopped
- Make ready Salt & White Pepper
- Take Optional Extra Ingredients *eg. Black Fungus OR Shiitake, Cooked Bamboo Shoot, Carrot, etc
- Make ready Oil for cooking
- Take 2 servings Freshly Cooked Rice
- Prepare <Sauce>
- Get Chicken Stock 1/2 cup *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
- Take 1 tablespoon Sugar
- Make ready 1 tablespoon Soy Sauce
- Get 1/2 tablespoon Rice Vinegar *add extra if you like it more sour
- Take 1/2 tablespoon Potato Starch Flour
- Prepare Salt *as required
Steps to make Crab Omelette Rice Bowl:
- Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet.
- For the Omelette, if you add extra ingredients, cook with small amount of Oil and lightly season with Salt & Pepper.
- You will cook two omelettes separately. Place 2 Eggs in a bowl and lightly whisk, season with 1 pinch of Salt. Add a half of Crab Meat and a half of the cooked extra ingredients and mix to combine.
- Heat 1 tablespoon Oil in a small frying pan or wok, cook the egg mixture to form a round omelette. Do not over cook.
- Half fill a bowl with freshly cooked rice and place the omelette on top.
- Repeat the process.
- Heat the saucepan with the sauce ingredients in it, stirring constantly, until the sauce is thickened.
- Pour the sauce over the omelette and enjoy.
So that is going to wrap this up with this special food crab omelette rice bowl recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
