Quick Midweek Mashed Potatoes 🥔
Quick Midweek Mashed Potatoes 🥔

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, quick midweek mashed potatoes 🥔. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick Midweek Mashed Potatoes 🥔 is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Quick Midweek Mashed Potatoes 🥔 is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook quick midweek mashed potatoes 🥔 using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick Midweek Mashed Potatoes 🥔:
  1. Make ready White potatoes suitable for mashing (Fluffy not waxy)
  2. Take Good quality olive oil
  3. Make ready White pepper
  4. Take Salt
Instructions to make Quick Midweek Mashed Potatoes 🥔:
  1. Peel the potatoes and cut into chunks. The smaller the chunks the quicker it cooks, although I think larger chunks often give a better end texture).
  2. Submerge the potatoes in boiling water, add a pinch of salt and boil gently for 30 minutes or until a knife slides cleanly through them. I set a timer so I don’t forget about them!
  3. Drain the potatoes into a sieve then sit the sieve of potatoes on top of the hot saucepan to allow the heat and steam to dry them.
  4. When dry, put them back into the saucepan and add a glug of olive oil. How much you use depends on how much you’ve made, I used about a tbsp here.
  5. Use a potato masher to mash the potatoes. Keep going until you have all the lumps out as best as possible. Now season here with a pinch of salt and pepper, tasting to make sure it’s got enough.
  6. You can serve with a drizzle more of the oil if it’s a nice quality one.

So that’s going to wrap it up with this exceptional food quick midweek mashed potatoes 🥔 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!