Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bok choy chopped salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bok Choy Chopped Salad is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Bok Choy Chopped Salad is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have bok choy chopped salad using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bok Choy Chopped Salad:
- Prepare vinaigrette:
- Prepare rice vinegar
- Make ready low-sodium soy sauce
- Take toasted sesame oil
- Take agave nectar or honey
- Make ready minced zest and juice of 1 small lemon
- Make ready black pepper
- Prepare salad:
- Take baby bok choy, trimmed and thinly sliced (3 cups)
- Prepare shredded carrots
- Get slivered red onion
- Take fresh cilantro
- Make ready roasted salted cashews, chopped
Steps to make Bok Choy Chopped Salad:
- In small bowl, whisk together vinaigrette ingredients.
- In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews.
So that’s going to wrap this up with this special food bok choy chopped salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
