Sattu Modak
Sattu Modak

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sattu modak. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sattu Modak is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Sattu Modak is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sattu modak using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sattu Modak:
  1. Make ready 1 cup sattu
  2. Prepare 3/4 cup powdered sugar
  3. Prepare 1/2 cup ghee
  4. Get 3 pieces crushed elachi
  5. Take 5-6 Almonds
Steps to make Sattu Modak:
  1. Collect the ingredients. Heat half ghee in a pan, add sattu. Mix well. Fry on medium low flame for 5 minutes.
  2. Add rest of the ghee, mix well, add crushed elaichi and chopped almonds.Turn off the flame. Let it cool down. Add powdered sugar.
  3. Mix well. Make small balls and give the shape of modak. Sattu Modak is ready to serve.

So that is going to wrap it up with this exceptional food sattu modak recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!