Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ham and cheese pinwheels. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ham And Cheese Pinwheels is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Ham And Cheese Pinwheels is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have ham and cheese pinwheels using 5 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Ham And Cheese Pinwheels:
- Prepare 8 oz Container of Pilsbury Crescent Rolls
- Get 1 tbsp Mayonaise
- Prepare 1 tsp Mustard
- Get 1 cup Cheddar Cheese
- Take 6 oz Ham
Steps to make Ham And Cheese Pinwheels:
- Preheat oven to 350°F.
- Unroll crescent dough and make sure to seal all the cracks together. Mines ugly but it did the job.
- Mix mayo mustard mixture together in a small bowl.
- Brush the mayo mustard mix over crescent roll.
- Layer the ham on top.
- Sprinkle the cheese evenly on top. I am a firm believer you can never have too much cheese. 👌
- Roll up the dough with the filling.
- For easy cutting place in the fridge for 20 mins.
- Cut even pinwheels with a sharp knife.
- Place the slices on a cookie sheet.
- Pop them in the oven for 10-15 mins.
- Let them cool for a minute then serve and enjoy!! 💁
So that’s going to wrap this up with this special food ham and cheese pinwheels recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
