Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my crispy salt & pepper beef strips π. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
My Crispy Salt & Pepper Beef Strips π is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. My Crispy Salt & Pepper Beef Strips π is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have my crispy salt & pepper beef strips π using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make My Crispy Salt & Pepper Beef Strips π:
- Get 400 grams Beef (I used leftover beef brisket)
- Prepare 1 liter Veg oil emough to deep fry
- Make ready 3 egg whites in a bowl
- Prepare 1 small cup of Cornstarch/ Corn flour
- Prepare 1/4 tsp Cayenne Pepper powder
- Make ready 1 tsp Dried Paprika powder
- Take 1/2 tsp Black Pepper (I used tellicherry)
- Get 1/2 tsp Sea Salt
Instructions to make My Crispy Salt & Pepper Beef Strips π:
- In a saucepan or chip pan, heat up the oil, about 1 & 1/2 inch deep
- Put your corn starch into a mixing bowl
- Add the cayenne pepper
- Then add the sea salt, pepper, paprika and mix it all together
- Cut, or if cooked, pull off long shaped beef. It's easy when already cooked
- Crack the eggs and just keep the white into a bowl
- When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. Repeat this with 5 or 6 pieces at a time, and using a drain spoon, scoop them out and let drain on kitchen paper.
- When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over.
- Serve with a crispy salad, and wraps and a lemon peppery sauce made with sour cream.
So that is going to wrap this up for this exceptional food my crispy salt & pepper beef strips π recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


