Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sheera/sooji halwa. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you. This almonds and cashew rich soft and savory sooji halwa (rava sheera) prepared without milk is a welcome treat for taste buds at anytime and can give tough competition to best of the best sweets on.
Sheera/Sooji halwa is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Sheera/Sooji halwa is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sheera/sooji halwa using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sheera/Sooji halwa:
- Take semolina
- Get sugar th
- Take water
- Get ghee
- Prepare banana ,mashed
- Make ready cashews
- Get raisins
- Get cardamom ,powdered
Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. Sooji Halwa or Rava Sheera is an absolute no brainer when it comes to kathas or poojas. Homemade sheera can give tough competition to best of the sweet dishes a run for their money.
Steps to make Sheera/Sooji halwa:
- Roast semolina and ghee on a low flame for 20 to 25 minutes. Keep stirring continuously.
- Keep 1 glass of water for boiling in a pot.
- After the semolina turns golden yellow,add cashews and roast them.
- Now add the mashed banana and roast it till its dry.
- Add hot water as required and keep stirring.
- Let the water evaporate and add sugar,raisins and cardamom powder.
- Cover the pan and cook till sheera is nice and fluffy.
Rava Sheera or Sooji Halwa recipe - Quick and easy Rava sheera recipe: Every special occasion needs a special treat. And we Indians are great in celebrating any occasion however small or big 🙂. Sheera or Sooji halwa is a great indian sweet made during vratham days or any special occasion. It is a rich, clean sweet made with semolina. Sheera or Suji ka Halwa is a very popular halwa across India.
So that’s going to wrap it up for this special food sheera/sooji halwa recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
