Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy tandoori momos with hot broccoli sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mouth watering recipes by Bambaiya Tadka Thanks for Watching Bambaiya Tadka bambaiyatadka. i have shared quite a few momos recipes including a wheat flour based momos. but i have developed a special interest in these fiery bright red coloured spicy finally, do visit my other street food recipes collection with this post of tandoori momos recipe. it includes recipes like gobi manchurian, chilli. Tandoori momos featuring momos coated in tandoori paste and chargrilled to perfection. A serious upgrade from the classic momos, these are tossed in tandoori paste and chargrilled to perfection.
Creamy tandoori momos with hot broccoli sauce is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Creamy tandoori momos with hot broccoli sauce is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have creamy tandoori momos with hot broccoli sauce using 24 ingredients and 34 steps. Here is how you cook it.
The ingredients needed to make Creamy tandoori momos with hot broccoli sauce:
- Make ready Ingredients for sauce
- Make ready 1 tsp Butter
- Get 1 Onion chopped
- Take 2 Dry red chilli(soak in water for 10minutes)
- Take 1/2 tsp Salt
- Take 1 cup Water
- Get 1 cup Broccoli chopped
- Take 1 tsp Black pepper powder
- Prepare Ingredients for stuffing of momos
- Make ready 1 1/2 tsp Butter
- Prepare 1/3 cup Grated mozzarella cheese
- Prepare 1 1/2 cup Milk
- Make ready 1 1/2 tsp Plain flour
- Prepare 1/3 cup Boiled corn
- Take 1/4 cup Chopped carrot
- Get 1/2 tsp Black pepper powder
- Prepare 1 pinch Salt
- Prepare For momos dough ingredients
- Prepare 1 cup Plain flour
- Take 1 pinch Salt
- Get 1/2 cup Milk
- Take Another ingredients
- Get 1/3 cup Pizza sauce
- Get 1 piece Charcoal
Fresh pan-seared cod is served on a bed of broccoli crowns and topped with a creamy Alfredo mushroom sauce in this impressive dinner. I have never thought of having an Alfredo sauce with pan-fried cod and broccoli and mushrooms lol. This is a lipsmackingly delicious momos recipe made with a tandoori marination. It taste amazing when served piping hot with a bowl of mint chutney.
Steps to make Creamy tandoori momos with hot broccoli sauce:
- Method for stuffing
- Take a pan
- Add butter in it..
- When it become hot, add plain flour in it and saute it for 1 minute on slow flame..
- Then add corn and carrot in it and saute it..
- Then add milk in it and mix it well
- When sauce become little thick, add grated cheese, salt and black pepper in it..
- Cook it for 30 seconds..
- And it's done..
- For dough method..
- Take a bowl
- Add plain flour and salt in it and mix it well
- Then add milk in it and make fine dough..
- Leave it for 10 minutes
- For broccoli sauce..ingredients..
- Take a wok..
- Add butter in it..
- When it become hot, add onion and broccoli, and red chilli in it and saute it for a while
- Then add salt and black pepper in it and mix it well
- Then add water in it, cover it, and cook it for 10 minutes on slow flame
- When it become cold.., put it into jar and blend it..
- And sauce is ready
- For momos method.
- Take a small ball of dough
- Roll it with the help of rolling pin and make small puri
- Put little corn carrot stuffing in the middle and fold it and make flower shape
- Steam all momos for 15 minutes on slow flame
- Then cot all momos with pizza sauce
- Put charcoal piece on gas
- Then put griller stand on it
- Put all momos on griller stand
- And cover it with steel bowl
- Cook it for 30 second on slow flame
- And serve hot with broccoli sauce
Serve it hot with some spicy chilli chutney and you are in heaven. Taste amazing that you have to try it for sure. Mint Chutney or Hot Sauce works really well with these Momos. Vegetarian Szechuan Momos with Mushroom Filling. Just dunk the momos in the spicy red sauce and bite into its amazing flavors and texture.
So that is going to wrap it up with this exceptional food creamy tandoori momos with hot broccoli sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
