Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy tandoori momos with hot broccoli sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Creamy tandoori momos with hot broccoli sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Creamy tandoori momos with hot broccoli sauce is something which I have loved my entire life. They are fine and they look fantastic.
Mouth watering recipes by Bambaiya Tadka Thanks for Watching Bambaiya Tadka bambaiyatadka. i have shared quite a few momos recipes including a wheat flour based momos. but i have developed a special interest in these fiery bright red coloured spicy finally, do visit my other street food recipes collection with this post of tandoori momos recipe. it includes recipes like gobi manchurian, chilli. Tandoori momos featuring momos coated in tandoori paste and chargrilled to perfection. A serious upgrade from the classic momos, these are tossed in tandoori paste and chargrilled to perfection.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy tandoori momos with hot broccoli sauce using 24 ingredients and 34 steps. Here is how you can achieve that.
The ingredients needed to make Creamy tandoori momos with hot broccoli sauce:
- Take Ingredients for sauce
- Take 1 tsp Butter
- Take 1 Onion chopped
- Make ready 2 Dry red chilli(soak in water for 10minutes)
- Prepare 1/2 tsp Salt
- Make ready 1 cup Water
- Get 1 cup Broccoli chopped
- Make ready 1 tsp Black pepper powder
- Take Ingredients for stuffing of momos
- Prepare 1 1/2 tsp Butter
- Take 1/3 cup Grated mozzarella cheese
- Prepare 1 1/2 cup Milk
- Take 1 1/2 tsp Plain flour
- Get 1/3 cup Boiled corn
- Take 1/4 cup Chopped carrot
- Prepare 1/2 tsp Black pepper powder
- Prepare 1 pinch Salt
- Get For momos dough ingredients
- Get 1 cup Plain flour
- Take 1 pinch Salt
- Prepare 1/2 cup Milk
- Prepare Another ingredients
- Get 1/3 cup Pizza sauce
- Make ready 1 piece Charcoal
Fresh pan-seared cod is served on a bed of broccoli crowns and topped with a creamy Alfredo mushroom sauce in this impressive dinner. I have never thought of having an Alfredo sauce with pan-fried cod and broccoli and mushrooms lol. This is a lipsmackingly delicious momos recipe made with a tandoori marination. It taste amazing when served piping hot with a bowl of mint chutney.
Steps to make Creamy tandoori momos with hot broccoli sauce:
- Method for stuffing
- Take a pan
- Add butter in it..
- When it become hot, add plain flour in it and saute it for 1 minute on slow flame..
- Then add corn and carrot in it and saute it..
- Then add milk in it and mix it well
- When sauce become little thick, add grated cheese, salt and black pepper in it..
- Cook it for 30 seconds..
- And it's done..
- For dough method..
- Take a bowl
- Add plain flour and salt in it and mix it well
- Then add milk in it and make fine dough..
- Leave it for 10 minutes
- For broccoli sauce..ingredients..
- Take a wok..
- Add butter in it..
- When it become hot, add onion and broccoli, and red chilli in it and saute it for a while
- Then add salt and black pepper in it and mix it well
- Then add water in it, cover it, and cook it for 10 minutes on slow flame
- When it become cold.., put it into jar and blend it..
- And sauce is ready
- For momos method.
- Take a small ball of dough
- Roll it with the help of rolling pin and make small puri
- Put little corn carrot stuffing in the middle and fold it and make flower shape
- Steam all momos for 15 minutes on slow flame
- Then cot all momos with pizza sauce
- Put charcoal piece on gas
- Then put griller stand on it
- Put all momos on griller stand
- And cover it with steel bowl
- Cook it for 30 second on slow flame
- And serve hot with broccoli sauce
Serve it hot with some spicy chilli chutney and you are in heaven. Taste amazing that you have to try it for sure. Mint Chutney or Hot Sauce works really well with these Momos. Vegetarian Szechuan Momos with Mushroom Filling. Just dunk the momos in the spicy red sauce and bite into its amazing flavors and texture.
So that’s going to wrap this up for this exceptional food creamy tandoori momos with hot broccoli sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
