Spinach Breakfast Muffins
Spinach Breakfast Muffins

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spinach breakfast muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spinach Breakfast Muffins is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Spinach Breakfast Muffins is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have spinach breakfast muffins using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach Breakfast Muffins:
  1. Get 10 eggs
  2. Prepare 1/4 cup milk
  3. Get 1/8 teaspoon salt
  4. Make ready 1/8 teaspoon black pepper
  5. Take 1/8 teaspoon crushed red pepper
  6. Get 1 tablespoon dried minced onions
  7. Make ready 1 (10 ounce) box chopped spinach, thawed and drained well
  8. Take Butter cooking spray
  9. Make ready Condiments of your choice
Instructions to make Spinach Breakfast Muffins:
  1. In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach……
  2. Spray a muffin pan with butter cooking spray….
  3. Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup……
  4. Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set…..
  5. Let cool for 10 minutes, then remove egg muffins, serve and enjoy 😉! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! 🥰

So that’s going to wrap this up with this special food spinach breakfast muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!