Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple somen noodles in hot soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Simple Somen Noodles in Hot Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Simple Somen Noodles in Hot Soup is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple somen noodles in hot soup using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Somen Noodles in Hot Soup:
- Get 800 ml Dashi stock (kombu and bonito based)
- Prepare 2 bundles Somen noodles
- Prepare 2 slice Shiitake mushrooms
- Take 1 dash Mitsuba or young green scallion
- Get 4 tbsp Sake
- Take 1 tbsp Usukuchi soy sauce
Instructions to make Simple Somen Noodles in Hot Soup:
- Boil the somen noodles to al dente. Drain in a colander and wash the noodles under water.
- Pour the dashi stock and sake into a pot. Once it comes to a boil, add usukuchi soy sauce, a pinch of salt and sliced shiitake mushroom.
- Add the somen noodles, bring it to a boil again, and it is done.
So that is going to wrap this up for this exceptional food simple somen noodles in hot soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
