Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steak and potato nachos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steak and Potato Nachos is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Steak and Potato Nachos is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook steak and potato nachos using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Steak and Potato Nachos:
- Prepare 2 Russet potatoes
- Prepare 4 Tbs. Olive oil
- Take 2 tsp. Paprika (Smoked Paprika preferred)
- Take Salt
- Make ready Pepper
- Take 1 lb. Flank/Skirt steak
- Get Garlic Salt
- Take Seasoned Pepper
- Make ready 1 can Black beans
- Make ready 1 can Black olives (sliced)
- Prepare 2 Green Onions (sliced)
- Prepare 2 cups 3 cheese "Mexican Blend"
- Make ready Large dollop of Sour Cream
- Take Your favorite salsa
Instructions to make Steak and Potato Nachos:
- Preheat oven 450
- Preheat cast iron skillet for at least 5 minutes
- In a bowl: 2 Russet potatoes (sliced) 1/4 inch thick 4 Tbs. olive oil 2 tsp. Paprika Salt & Pepper to taste Mix well
- On a sheet pan lined with parchment paper, place seasoned potato chips to fill sheet pan. Cook in oven for 20 minutes.
- In the meantime 1lb. Flank/Skirt steak (season well with garlic salt and seasoned pepper) Cook steak in skillet for 5 minutes each side. Open a can of Black Beans (drained) In a small bowl, slice a whole can of black olives. In a separate small bowl slice 2 green onions. Rest steak for 10 minutes Chop steak into bite size cubes
- Take potatoes out of the oven and raise the heat to Broil. Place potato chips uniformly into the same cast iron skillet that you cooked the steak in. Place the steak cubes, beans and black olives evenly throughout the skillet. Spread out a bag of 3 cheese "Mexican Blend" over the top of the potato, steak, beans and olives. Cook in the oven for 5-6 minutes.
- After cooking add your favorite salsa and a scoop of sour cream in the middle. Cover gingerly the green onions. Bon appetite!!
So that is going to wrap it up with this exceptional food steak and potato nachos recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
