Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo (potato) halwa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Aloo Ka Halwa Recipe - Potato Halwa Recipe Aloo halwa is usually prepared especially for various religious fasts and taste delicious. Aloo Halwa Recipe/आलू हलवा/Potato Halwa/Fasting Recipes/Navratri recipe/Vrat ka khana/Kadian's Kitchen Aloo ka halwa is a very tasty. Aloo Halwa is hindi for Potato Halva.
Aloo (potato) halwa is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Aloo (potato) halwa is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have aloo (potato) halwa using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aloo (potato) halwa:
- Make ready boiled potato mashed
- Prepare Badam / almond chopped
- Prepare ghee / clarified butter
- Prepare Sugar
- Prepare Kaju / cashewnutschopped
Aloo ka halwa is a popular and delicious dessert from North India specially in Uttar Pradesh. Aloo ka halwa or Potato Halwa is undoubtedly one of the easiest recipes made with the least ingredients. Ideally made during the festive season of Navratri when most people fast, this makes an. They can make potato Halwa too in the Navratri.
Steps to make Aloo (potato) halwa:
- Take a pan and add ghee in it.
- Now add mashed potato in it and cook until it's colour change.
- After some time add sugar and chopped dry fruits in it.
- Ready to serve.
It is luscious in taste and you can make in few minutes too. Read this Recipe in Hindi- Aloo ka Halwa Recipe in Hindi. The potato halwa making process is not at all tricky. It starts from pre cooking the potatoes till mushy. The peeled and mashed potato gets in to ghee.
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