Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, curry chicken pitas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Curry Chicken Pitas is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Curry Chicken Pitas is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have curry chicken pitas using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Curry Chicken Pitas:
- Take Boneless, Skinless Chicken
- Make ready Garlic, minced
- Make ready Curry Powder
- Get Paprika
- Make ready Frozen California Vegetable Blend
- Take Onion, chopped
- Make ready Plain Greek Yogurt
- Prepare Salt/Pepper seasoning to taste
- Take Olive Oil
- Prepare Sesame Oil
- Take Sesame Seeds
Steps to make Curry Chicken Pitas:
- Set the California mix into a colander and rinse with warm water to defrost, pat dry with paper towel
- Start by heating a wok with olive oil and a few drops of sesame oil over medium heat
- Season chicken with Garlic, curry, paprika, and salt/pepper in a large bowl
- Add the chicken and stir fry about 10 minutes until fully cooked
- Add the vegetable mix and onion and cook until veggies are tender but crisp
- Add sesame seeds and stir fry about 5 more minutes
- Spread yogurt onto pitas
- Spoon onto pitas or into pita pockets and serve with rice
So that’s going to wrap this up with this exceptional food curry chicken pitas recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
