Pasta With Smoked Salmon and Pistachio Nuts
Pasta With Smoked Salmon and Pistachio Nuts

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pasta with smoked salmon and pistachio nuts. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pasta With Smoked Salmon and Pistachio Nuts is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pasta With Smoked Salmon and Pistachio Nuts is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pasta with smoked salmon and pistachio nuts using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pasta With Smoked Salmon and Pistachio Nuts:
  1. Make ready pasta
  2. Take smoked salmon
  3. Prepare Shelled, unsalted, chopped pistachio nuts
  4. Take cream
  5. Take passata sauce
  6. Prepare Olive oil
  7. Get Salt
Steps to make Pasta With Smoked Salmon and Pistachio Nuts:
  1. Cook pasta according to instructions in salted water. (See below for type I used). Fry onion gently in olive oil. When softened, chop and add the salmon, passata and half of the nuts. Mix well and cook for 2 mins
  2. Add the cream right at the end of cooking time, plus a ladle of pasta cooking water. This pasta comes from the south of Italy, the translation is 'cloud' because of the shape
  3. Drain pasta, add to sauce. Mix and serve with extra pistachio nuts 😊

So that is going to wrap this up for this special food pasta with smoked salmon and pistachio nuts recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!