Homemade Ham & Vegetable Soup
Homemade Ham & Vegetable Soup

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, homemade ham & vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Making your own Smoked Ham from scratch is much easier than you may think and such a rewarding experience, you may never go for ready-made ever again! You knew you could cure your own bacon, but did you know you can make your own ham as well? Make your own ham & cheese pockets from scratch using my simple pizza dough, ham, and your favorite cheese.

Homemade Ham & Vegetable Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Homemade Ham & Vegetable Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook homemade ham & vegetable soup using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Ham & Vegetable Soup:
  1. Get 2 32- oz.containers of chickin broth
  2. Prepare 1 28-oz. can of diced tomatoes
  3. Get 1 large onion- peeled- chopped
  4. Prepare 1 2 # bag of frozen mixed vegetables
  5. Take 1 cup leftover ham broth ( from your ham you have already made)
  6. Get 3 cup chopped ham
  7. Get 3 medium potatoes - peeled- chopped
  8. Take 2 cup chopped celery
  9. Take 3 cup chopped cabbage
  10. Make ready 1 tbsp chopped parsley
  11. Take 1 salt and pepper to taste
  12. Get 6 cup water
  13. Prepare 1 cup corn
  14. Get 1 cup lima beans

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Instructions to make Homemade Ham & Vegetable Soup:
  1. Bring water, ham broth , chicken broth to a boil.In a good size stock pot.
  2. Meanwhile chop all of you veggies.When it comes back to a boil. Add all of your chopped veggies, frozen bag of vegetables, parsley. Salt and pepper to your taste.Bring back to a boil. Simmer on medium high heat for a about 45 min. Check for doneness….
  3. This makes pretty much. So I keep some to eat. Put the rest in containers or freezer bags. Freeze for another day. Just thaw warm up and enjoy. Simmer about 45 min. On medium high heat.Check for doneness.

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So that’s going to wrap this up for this exceptional food homemade ham & vegetable soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!