Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, π₯π₯π₯aloo kebab (potato kebab)π₯π₯π₯. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
π₯π₯π₯Aloo Kebab (potato kebab)π₯π₯π₯ is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. π₯π₯π₯Aloo Kebab (potato kebab)π₯π₯π₯ is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook π₯π₯π₯aloo kebab (potato kebab)π₯π₯π₯ using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make π₯π₯π₯Aloo Kebab (potato kebab)π₯π₯π₯:
- Get 4 tbsp chopped fresh coriander leaves
- Prepare 1 tbsp mango powder
- Take 4 finally chopped green chillies
- Take 1 & 1/2 tsp salt (or to taste)
- Prepare 2 tbsp red chilli flakes (or to taste)
- Prepare 2 tbsp white cumin seeds
- Get 1/4 tsp gram masala powder
- Get 2 eggs, lightly beaten (used dip the kabab before frying)
- Get Oil for frying
Instructions to make π₯π₯π₯Aloo Kebab (potato kebab)π₯π₯π₯:
- Boil the potatoes, peel and mash them. Add all the ingredients salt red Chilli flakes, mango powder cumin seeds, fresh coriander, gram masala powder and green chillies Mix well.
- Shape into round patties. Refrigerate for about an hour (covered with cling wrap). - Dip in beaten egg and fry until golden brown, then blot in kitchen towels. - - Enjoy!π
So that is going to wrap this up for this exceptional food π₯π₯π₯aloo kebab (potato kebab)π₯π₯π₯ recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


