Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, seasoned pepper chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Seasoned Pepper Chicken is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Seasoned Pepper Chicken is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have seasoned pepper chicken using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Seasoned Pepper Chicken:
- Prepare chicken drum sticks
- Prepare onion, chopped
- Get tinned tomato
- Get bells peppers (green, yellow and red), sliced
- Get garlic cloves, crushed
- Make ready piece of ginger, crushed
- Take fennel seeds
- Take cardamom cloves
- Prepare chillie powder
- Take chicken seasoning
- Make ready stock cube dissolved in 500 ml water
- Prepare oil for frying
Steps to make Seasoned Pepper Chicken:
- In a deep pan, heat oil and add fennel seeds and cardamom seeds. Fry for 1 minute.
- Fry chicken pieces till golden brown and transfer to a plate.
- In the same pan, fry onions till translucent. Add garlic and ginger and fry for 1 minute.
- Add chilli powder and chicken seasoning and fry for a further minute.
- Add tomatoes and mix well.
- Add the chicken pieces, sliced peppers and stock. Place in oven for 30 mins.
- Serve with, steamed rice, butternut and broccoli.
- Enjoy…
So that’s going to wrap this up for this special food seasoned pepper chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
