Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, pink salmon shots. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pink Salmon Shots is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pink Salmon Shots is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook pink salmon shots using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pink Salmon Shots:
- Take ——Salmon Salad ————
- Prepare canned Pink Salmon
- Make ready sweet pickle cubes
- Take mayonnaise
- Prepare salt
- Prepare dill weed
- Take smoked paprika
- Prepare large egg boiled
- Get fennel seed optional
- Prepare —-shot glasses———-
- Take large English Cucumber
Steps to make Pink Salmon Shots:
- Drain the salmon and set aside
- Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
- To the salmon add mayonnaise, dill weed, sweet cubes, and salt
- Smash the boiled egg finely I used a fork.
- Mix all the salad ingredients.
- Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
- Be careful of how much smoked paprika you use. It will overwhelm the flavors.
So that is going to wrap this up with this special food pink salmon shots recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
