Egg Misua Noodles Soup
Egg Misua Noodles Soup

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, egg misua noodles soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Egg Misua Noodles Soup is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Egg Misua Noodles Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook egg misua noodles soup using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg Misua Noodles Soup:
  1. Take misua noodles
  2. Make ready boneless chicken meat, diced, boiled, set aside the chicken broth, strained the broth
  3. Make ready eggs, beaten
  4. Take baby bok choy, halved, washed
  5. Prepare carrot, julienned
  6. Take garlic, minced
  7. Take vegetable oil
  8. Prepare salt or to taste
  9. Prepare white pepper powder or to taste
  10. Make ready mushroom bouillon
  11. Take lt chicken broth
  12. Get green onions, diagonally cut
  13. Prepare sesame oil
Steps to make Egg Misua Noodles Soup:
  1. Heat the vegetable oil. Sauté garlic until fragrant.
  2. Add chicken meat and chicken stock. Season with salt, white pepper powder, and mushroom bouillon. Cook until boiling.
  3. Add carrot dan baby bok choy. Keep cooking until the vegetables are half cooked.
  4. Add misua noodles. Continue cooking until misua is soft (more or less 2-3 minutes).
  5. Lower the heat. Stir the broth, in a slow stream pour in eggs. Check the taste.
  6. Add sesame oil and green onions right before it’s removed from the heat. Serve warm. Yum! 😋

So that is going to wrap it up for this exceptional food egg misua noodles soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!