Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quinoa cakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quinoa Cakes is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Quinoa Cakes is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have quinoa cakes using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Quinoa Cakes:
- Prepare 2 1/2 cups/12 oz/340 g cooked quinoa, at room temperature
- Get 4 eggs, beaten
- Get 1/2 tsp fine-grain sea salt
- Get 1/3 cup finely chopped fresh chives
- Prepare 1 yellow or white onion, finely chopped
- Make ready 1/3 cup freshly grated Parmesan or Gruyère cheese
- Prepare 3 clove garlic, finely chopped
- Get 1 cup whole grain bread crumbs
- Take 1 tbsp extra-virgin olive oil
Steps to make Quinoa Cakes:
- Combine the quinoa, eggs, and salt in a medium bowl. Stir in the chives, onion, cheese, and garlic. Add the bread crumbs, stir, and let sit for a few minutes so the crumbs can absorb some of the moisture. At this point, you should have a a very moist mixture you can easily form into twelve 1-inch/2.5cm thick patties. If your mixture is too dry, add some water or more beaten egg. If your mixture is too wet, add some more breadcrumbs.
- Heat the oil in a large, heavy skillet over medium-low heat, add 6 patties, if they'll fit with some room between each, cover, and cook for 7 to 10 minutes, until the bottoms are deeply browned. Turn up the heat if there is no browning after 10 minutes and continue to cook until the patties are browned. Carefully flip the patties with a spatula and cook the second sides for 7 minutes, or until golden. Remove from the skillet and cool on a wire rack while you cook the remaining patties. Alternatively, the quinoa mixture keeps nicely in the refrigerator for a few days; you can cook patties to order, if you prefer.
So that’s going to wrap it up for this exceptional food quinoa cakes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
