Easy Vegetable Beef Soup
Easy Vegetable Beef Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy vegetable beef soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Vegetable Beef Soup is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Vegetable Beef Soup is something that I have loved my whole life.

There's no need to spend all day at the stove with this vegetable beef soup recipe. Quick and Easy Vegetable Beef Soup. Nothing beats my Mom's slow-cooked vegetable soup.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Vegetable Beef Soup:
  1. Prepare ground beef
  2. Prepare medium onion diced
  3. Take garlic cloves minced
  4. Get Salt and pepper
  5. Take dried parsley
  6. Get bay leaves
  7. Get water or beef broth or 2 tbsp beef soup base
  8. Make ready can diced tomatoes
  9. Take condensed tomato soup
  10. Take worcestershire sauce
  11. Take italian seasoning
  12. Get bag of mixed frozen vegetables
  13. Get zucchini (optional)
  14. Prepare medium russet potatoes

This Easy Vegetable Beef Soup is a hearty, healthy meal that will be a hit year-round. A great way to use garden fresh veggies in the summer months or to warm up during the cooler months, this ground beef vegetable soup is one you'll make again and again. You can find the full recipe here. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth.

Instructions to make Easy Vegetable Beef Soup:
  1. In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
  2. Add your salt and pepper and mix till combined.
  3. Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
  4. Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
  5. Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup

A hearty one pot meal that's perfect for a cold night! A handful of potatoes go into the mix, along with some frozen veggies to make this delectable and easy soup. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Beef Macaroni Soup with Left Over Post RoastSpinach Tiger. Quick and easy vegetable beef soup recipe, made with simple ingredients in one pot.

So that’s going to wrap this up for this special food easy vegetable beef soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!