Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked asparagus. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baked Asparagus is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Baked Asparagus is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked asparagus using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Asparagus:
- Prepare 2 lb fresh asparagus
- Make ready 2 Tbsps. unsalted butter
- Take 2 Tbsps. olive oil
- Prepare to taste Salt and black pepper
Steps to make Baked Asparagus:
- Preheat the oven to 450°F.
- Rinse and drain the asparagus then snap off the tough ends where they break naturally.
- Arrange the spears in a 13x9-inch glass baking dish
- Place the butter and olive oil in a 2-cup glass measure, cover with a piece of paper towel, and microwave, for 45 seconds, or until melted. Mix in salt and pepper to taste. Drizzle the butter/oilmixture over the asparagus
- Cover the dish snugly with aluminum foil.- You can prepare the dish up to this point several hours ahead of time.
- Bake for 10 - 15 minutes, or until crisp-tender.
- Serve immediately.
- Nutritional information per serving:Calories (Kcal): 63; Carbohydrates (g): 2; Fat (g): 6; Protein (g): 5; Sodium (mg): 48;
So that’s going to wrap it up with this special food baked asparagus recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
