Non-Fried Healthy Chicken Karaage
Non-Fried Healthy Chicken Karaage

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, non-fried healthy chicken karaage. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Non-Fried Healthy Chicken Karaage is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Non-Fried Healthy Chicken Karaage is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook non-fried healthy chicken karaage using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Non-Fried Healthy Chicken Karaage:
  1. Make ready 600 grams Chicken thigh meat
  2. Get 1 piece ○ Ginger (or grated)
  3. Get 2 clove ○ Garlic (or grated)
  4. Take 2 tbsp ○ Soy sauce
  5. Take 2 tbsp ○ Sake
  6. Make ready 5 tbsp Flour (cake flour)
  7. Make ready 5 tbsp Katakuriko
  8. Get 1/2 Lemon
Steps to make Non-Fried Healthy Chicken Karaage:
  1. Put the ○ ingredients in a bowl and mix together.
  2. Cut the chicken thighs and add to the combined ingredients from Step 1. Rub gently with your hands and leave to marinate for 30 minutes.
  3. Put the flour and katakuriko into a bag and mix together. Add the marinated chicken a few pieces at a time, close the bag and mix to coat.
  4. Coat each piece evenly with the flour as shown. Shake off any excess.
  5. Line a baking sheet with parchment paper. Line the chicken and don't crowd it.
  6. Preheat the oven to 250°C, and bake the chicken for 10-15 minutes. It's done when it's a nice golden brown.
  7. Transfer to serving plates with lemon wedges. Enjoy it while piping hot.

So that’s going to wrap this up with this special food non-fried healthy chicken karaage recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!