Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, peppered beef jerky. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Peppered Beef Jerky is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Peppered Beef Jerky is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have peppered beef jerky using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Peppered Beef Jerky:
- Take As needed salted beef see my recipe
- Make ready Pinch pink Himalayan salt
- Get To taste ground black pepper coarsely
- Make ready 1/2 teaspoon granulated onion powder
Steps to make Peppered Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut an inch and a half wide chunk. Then run the knife a three quarter inch border around the chunk cutting butterfly fashion. Till you get a long continuous strip. Add onion powder, salt, and pepper.
- Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
So that is going to wrap it up with this exceptional food peppered beef jerky recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
