Kale Salad with Peanut Butter Dressing
Kale Salad with Peanut Butter Dressing

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, kale salad with peanut butter dressing. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Kale Salad with Peanut Butter Dressing is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Kale Salad with Peanut Butter Dressing is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have kale salad with peanut butter dressing using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kale Salad with Peanut Butter Dressing:
  1. Get 100 g Kale
  2. Make ready 1/2-1 Carrot
  3. Get 2 Red Cabbage Leaves
  4. Take 1/4 Red Onion *optional, thinly sliced
  5. Take 1/4 cup Toasted Peanuts *coarsely chopped
  6. Get <Peanuts Dressing Ingredients>
  7. Prepare 1 tablespoon Peanut Butter
  8. Get 1 tablespoon Hot Water
  9. Get 1 tablespoon Rice Vinegar
  10. Make ready 1/2 tablespoon Sugar
  11. Get 1/2-1 tablespoon Soy Sauce
  12. Prepare 1 pinch Salt
  13. Prepare 1/4 teaspoon Ra-yu (Chilli Oil)
Instructions to make Kale Salad with Peanut Butter Dressing:
  1. Remove thick hard stems from Kale. Thinly slice the leaves. Other vegetables are also thinly sliced.
  2. Place all vegetables in a large bowl and add a pinch of Salt and mix well.
  3. Place Peanut Butter in a small bowl, add Hot Water and mix well to loosen. Add the other dressing ingredients and mix well.
  4. Pour the dressing over the vegetables and combine well.
  5. Sprinkle coarsely chopped Toasted Peanuts and drizzle some more Ra-yu (Chilli Oil) if you like, and serve.

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