Apple Struedel Cheesecake
Apple Struedel Cheesecake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple struedel cheesecake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Apple Struedel Cheesecake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Apple Struedel Cheesecake is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook apple struedel cheesecake using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Apple Struedel Cheesecake:
  1. Make ready Crust
  2. Get all-purpose flour
  3. Prepare granulated sugar
  4. Take cold butter
  5. Make ready egg yolks
  6. Make ready vanilla extract
  7. Prepare FOR FILLING
  8. Take sliced peeled tart apples
  9. Prepare 8 Oz cream cheese softened
  10. Get granulated sugar divided
  11. Take vanilla extract
  12. Take eggs lightly beaten
  13. Take ground cinnamon
  14. Prepare chopped walnuts
Instructions to make Apple Struedel Cheesecake:
  1. In a medium bowl mix flour and sugar. Cut in butter until crumbly.
  2. In a small bowl, combine the egg yolk and vanilla and stir into flour mixture.
  3. Press into the bottom of an ungreased 9-in springform pan and place on a baking sheet.
  4. Bake at 400° for 10-12 minutes or until set. Cool on a wire rack. Turn oven to 350°.
  5. Place apples in an ungreased 13 x 9-in baking dish and cover. Cook for 20 minutes or until tender. Then drain and cool.
  6. In a large bowl, mix together cream cheese, 1/2 cup sugar, and vanilla until smooth.
  7. Add eggs and beat on low speed just until combined. Pour over crust.
  8. Toss apples with cinnamon and remaining sugar, Arrange apples on cream cheese mixture and drizzle with any remaining cinnamon mixture. Sprinkle with nuts and return to baking sheet.
  9. Bake at 350° for 40-45 minutes or until center is almost set.
  10. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen and cool another hour.
  11. Refrigerate 4 hours or overnight. Remove sides of pan. Refrigerate left overs.

So that is going to wrap this up for this exceptional food apple struedel cheesecake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!