Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, garlic parmesan roasted cauliflower. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic Parmesan Roasted Cauliflower is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Garlic Parmesan Roasted Cauliflower is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Get 1 medium head cauliflower - broken into large florets
- Make ready 1/3 cup mayonnaise
- Make ready 1/4 cup grated parmesan
- Prepare 1 tbs minced garlic
- Prepare to taste Salt and pepper
Steps to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
So that is going to wrap it up with this exceptional food garlic parmesan roasted cauliflower recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
