Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ham and cheesy pinwheels. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ham and Cheesy Pinwheels is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Ham and Cheesy Pinwheels is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook ham and cheesy pinwheels using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Cheesy Pinwheels:
- Get 3 tbs spicy dijon mustard
- Make ready 1 pkg Pillsbury crescent rolls
- Make ready 12 slices deli ham (I used mortadella)
- Make ready 4 slices deli havarti cheese
- Take 4 tbs shredded cheddar
Steps to make Ham and Cheesy Pinwheels:
- Preheat oven to 375°F
- Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough.
- Spread each rectangle with dijon
- Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese
- Roll the dough onto logs and place in fridge for 5-8min.
- Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them)
So that is going to wrap it up for this special food ham and cheesy pinwheels recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
