Oxtail Soup in Slow Cooker
Oxtail Soup in Slow Cooker

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oxtail soup in slow cooker. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Oxtail Soup in Slow Cooker is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Oxtail Soup in Slow Cooker is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oxtail Soup in Slow Cooker:
  1. Get oxtail
  2. Get carrots, peeled and chopped
  3. Make ready medium-sized potatoes, peeled and chopped
  4. Prepare garlic, smashed
  5. Get ground black pepper
  6. Get grated mace
  7. Prepare ground coriander
  8. Make ready salt
  9. Prepare beef broth (or 2 cups of water with bullion cubes)
  10. Make ready chopped celery
Instructions to make Oxtail Soup in Slow Cooker:
  1. Put everything except chopped celery in slow cooker.
  2. Cook on HIGH for 3-4 hours or LOW 6-8 hours.
  3. Set to WARM and put chopped celery about 15 minutes before serving.

So that is going to wrap it up with this special food oxtail soup in slow cooker recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!