Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot london broil with spinach. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crockpot London Broil with Spinach is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Crockpot London Broil with Spinach is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crockpot london broil with spinach using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot London Broil with Spinach:
- Make ready -large pack London broil (Iām using a twin pack)
- Make ready large onions, sliced
- Prepare can crushed tomatoes
- Take garlic, minced
- Make ready black pepper
- Get Adobo
- Prepare crushed red pepper flakes
- Prepare dried thyme leaves
- Make ready frozen spinach, thawed
Steps to make Crockpot London Broil with Spinach:
- Rinse and pat dry your London broil…..
- Place sliced onions on bottom of crockpot…..
- Now place cleaned and dry London broil on top of your sliced onions…..
- Add to top of London broil: crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leaves….. Mix lightly…..
- Cook on Low for 8 hours…..
- About 30 minutes before your 8 hours is up add your thawed spinach to crockpot, mix lightly….
- Cook until the 8 hours of cooking time has been completed…..
- Serve and enjoy š! You can serve this dish with mashed potatoes or some egg noodles!! š
So that’s going to wrap it up with this special food crockpot london broil with spinach recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


