Easy and Totally Delicious Shirasu Rice Bowl
Easy and Totally Delicious Shirasu Rice Bowl

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy and totally delicious shirasu rice bowl. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy and Totally Delicious Shirasu Rice Bowl is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Easy and Totally Delicious Shirasu Rice Bowl is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy and totally delicious shirasu rice bowl using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Totally Delicious Shirasu Rice Bowl:
  1. Prepare 1 bowlful Plain cooked rice
  2. Get 1 Shirasu (boiled and dried baby sardines)
  3. Take 1 tsp Sesame oil
  4. Make ready 5 cm to 6 cm Japanese leek (the white part)
  5. Prepare 2 to 3 leaves Shiso leaves
  6. Get 1 Soy sauce
  7. Make ready 1 Nori seaweed (finely shredded)
  8. Prepare 1 Beni shoga red pickled ginger
  9. Make ready 1 dash White sesame seeds
Steps to make Easy and Totally Delicious Shirasu Rice Bowl:
  1. Chop the Japanese leek up finely and put into a bowl of water. Shred the shiso leaves finely and put in water also.
  2. Put some rice into a bowl, and add enough shirasu to cover the surface completely.
  3. Add the well drained leek on top of the shirasu and rice, sprinkle on the sesame oil, drizzle on some soy sauce, add the shredded nori seaweed, then finally top with the shredded shiso leaves and beni shouga pickled ginger.
  4. Add some sesame seeds to finish. Mix well before eating.
  5. Cookpad user "Shin" tried adding a soft, creamy boiled egg on top.
  6. "Tamo-tan" tried it with an egg yolk on top.
  7. "JUNW"-san tried it with a soft-set egg on top.
  8. "mzhroom-chan" tried it topped with mayonnaise.
  9. "Orinta"-san tried adding some crispy aburaage. Looks delicious!
  10. "Chaamiru-chan" tried it with chopped umeboshi (pickled plums) on top. It looks refreshing and delicious!

So that’s going to wrap this up with this exceptional food easy and totally delicious shirasu rice bowl recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!