Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, instant healthy dahi wada. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Instant Healthy Dahi wada is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Instant Healthy Dahi wada is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant healthy dahi wada using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Healthy Dahi wada:
- Prepare 1/2 cup Raagi flour
- Make ready 1/2 cup oats flour
- Get 1/2 cup curd
- Make ready Salt as per taste
- Get 1/2 spoon asafoetida
- Make ready 1/2 spoon minced ginger
- Take 1/2 spoon green chillies
- Get 1 spoon eno/baking powder
- Make ready 1 spoon sugar
- Get 1 spoon cummin powder
- Make ready 1 spoon mint powder
- Make ready Imli chutney
Instructions to make Instant Healthy Dahi wada:
- 1/2 cup raagi flour - 1/2 cup oats - 1/2 cup curd - Mix all of the above. If the batter is too thick add water. Keep aside for 15 mins. Now add salt, hing, minced ginger and green chillies. Give it a stir. Keep the steamer ready. I have used mini idli mould. Grease the plates. Add a tsp of eno/ baking powder to the batter and sprinkle some water on top of it. Mix well. Pour into the mould and steam for 15 mins. Let them cool.
- In a bowl take 2 cups of thick curd,add salt,cummin powder,sugar and red chillie powder
- Whisk well, dip the Wadas in the curd mixture
- I have Garnished with Chillie powder,mint powder and Imli chutney.lets enjoy healthy version of Dahi Wada.
So that is going to wrap it up for this special food instant healthy dahi wada recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


