Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg roll. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Egg roll is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Egg roll is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have egg roll using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg roll:
- Take eggs
- Prepare fresh milk
- Prepare salt
- Get Parmesan cheese or swiss cheese
- Prepare Oil
Instructions to make Egg roll:
- Beat the eggs in a bowl then season with salt and add the milk.
- Spread a thin layer of oil on your pan. Then pour a small amount of the egg mixture just enough to cover the pan.
- Add cheese on top then carefully roll the omelette into a log shape. Roll as tightly as possible. The first roll usually isnt perfect but its okay.
- Slide the rolled egg back to the other side and repeat steps 2 and 3
- Once its done, set aside to cool before slicing. Slice tamagoyaki into 1/2 inch slices.
- Serve warm :)
So that is going to wrap this up for this special food egg roll recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
