Perfect Crispy SAMOSA Recipe/Famous Street food
Perfect Crispy SAMOSA Recipe/Famous Street food

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, perfect crispy samosa recipe/famous street food. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Perfect Crispy SAMOSA Recipe/Famous Street food is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Perfect Crispy SAMOSA Recipe/Famous Street food is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook perfect crispy samosa recipe/famous street food using 28 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Perfect Crispy SAMOSA Recipe/Famous Street food:
  1. Make ready For Dough -
  2. Take 2 cups maida (All purpose flour)
  3. Take 1/4 tsp ajwain / carom seeds
  4. Prepare 1/2 tsp salt
  5. Make ready 1/4 cup Oil
  6. Take 1/2 cup water
  7. Get For Stuffing -
  8. Take 3 potatoes, medium sized boiled
  9. Prepare 1 Onion chopped
  10. Take 1/2 cup frozen pesa
  11. Prepare 1 green chilli
  12. Take 1/2 inch ginger grated
  13. Take 1/4 cup coriander chopped
  14. Take 1 tsp jeera
  15. Prepare 1 tsp saunf
  16. Take 1 tsp khada dhaniya
  17. Prepare 1 tsp salt
  18. Prepare 1 tsp Amchur powder
  19. Prepare 3 tbsp oil
  20. Make ready 8-10 black pepper crushed
  21. Get 1/½ tsp sugar
  22. Take 1 tsp dhaniya powder
  23. Prepare 3-4 pinch Hing
  24. Take 1/2 tsp Lal mirchi powder
  25. Make ready 1/2 tsp garam masala
  26. Take 1/4 tsp Haldi powder
  27. Get 1/4 tsp Jeera
  28. Prepare as required Oil for frying
Steps to make Perfect Crispy SAMOSA Recipe/Famous Street food:
  1. Add maida, salt ajwain and oil.
  2. Make semi soft dough.
  3. All ingredients used here..
  4. Heat a pan and add oil and jeera,saunf,dhaniya and fry.
  5. Add onion,chilli ginger and fry 2 mins.
  6. Add matar and fry for 1 min.
  7. Add all dry masale and mix well.
  8. Add aloo and mix well and then add coriander.
  9. Divide the dough in 4 equal portions..
  10. Now roll the dough in oval shape.
  11. Now make out a cone of a oval shaped dough and fill the samosa filling in the dough.
  12. Seal it nicely as shown in the photos.
  13. Make sure to seal the edges nicely else it might crack while frying.
  14. Now fry the samosas in oil.
  15. Fry it till they got golden brown colour.
  16. Enjoy them with your friends and family.

So that’s going to wrap it up with this special food perfect crispy samosa recipe/famous street food recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!