Maple Roasted Chicken Legs
Maple Roasted Chicken Legs

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, maple roasted chicken legs. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Maple Roasted Chicken Legs is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Maple Roasted Chicken Legs is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have maple roasted chicken legs using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Maple Roasted Chicken Legs:
  1. Make ready chicken drumsticks (small ones)
  2. Prepare maple syrup
  3. Take soy sauce
  4. Prepare vineger
  5. Make ready chopped dried rosemarry
  6. Get garlic
  7. Get apple juice
Instructions to make Maple Roasted Chicken Legs:
  1. Poke each chicken with a folk to help marinate the chicken well with the sauce. Peel and slice the garlic cloves.
  2. Put the chicken into a plastic food bag with all other ingredients. Knead the bag by hand. Seal and leave for one night in the fridge.
  3. Preheat the oven to 200°C/400°F. Cover a baking tray with oven paper. Pour the contents of the bag into the tray. Cook for about half an hour, but 5 min before finishing, turn each chicken upside down to give them a nice crispy-brown colour.

So that is going to wrap this up with this special food maple roasted chicken legs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!