Bakery Style Nankhatai Recipe Without Maida
Bakery Style Nankhatai Recipe Without Maida

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bakery style nankhatai recipe without maida. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bakery Style Nankhatai Recipe Without Maida is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Bakery Style Nankhatai Recipe Without Maida is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bakery style nankhatai recipe without maida using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bakery Style Nankhatai Recipe Without Maida:
  1. Make ready 1 cup Wheat Flour
  2. Make ready 1/2 cup Sugar Powdered
  3. Get 2 tbsp Suji
  4. Get 1 tbsp Vanilla Custard Powder
  5. Prepare 4 pinches Baking Soda
  6. Take 2 pinches Salt
  7. Make ready 1/2 cup Ghee
  8. Make ready 1/4 tsp Vanilla Essence
Steps to make Bakery Style Nankhatai Recipe Without Maida:
  1. Mix all ingredients except Ghee in a bowl.
  2. Using ghee knead it into dough. Add ghee slowly and gradually.
  3. Cover and keep it at rest for 1 hour.
  4. After 1 hour. Take a small amount of dough and make a peda out of it.
  5. Garnish it with pista.
  6. Bake at preheated oven for 180° C for 15 minutes.
  7. Here our Nankhatia of Bakery style is ready.

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