Hiyayakko Surprise
Hiyayakko Surprise

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, hiyayakko surprise. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hiyayakko Surprise is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Hiyayakko Surprise is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hiyayakko surprise using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hiyayakko Surprise:
  1. Make ready 150 grams Tofu
  2. Make ready 150 ml Soy milk
  3. Get 1/4 tsp Dashi stock
  4. Take 5 grams Gelatin
  5. Make ready 1 tbsp Water
  6. Take 2 Okra
  7. Get 3 Shrimp
  8. Prepare 50 ml Mentsuyu (2x concentrate)
  9. Take 1/2 tsp Katakuriko
  10. Make ready 1 Shiso leaves
Steps to make Hiyayakko Surprise:
  1. Boil the shrimp and okra in salted water, and cut into small pieces. Dissolve the gelatin in 1 tablespoon of water.
  2. Put tofu in a bowl and whisk until smooth.
  3. Combine the tofu, soy milk, and dashi stock granules in a small pot over low heat. Add the dissolved gelatin, mix well, then cool.
  4. Pour the liquid to about 1/4 of the silicon cups. Chill in the fridge for 5-10 minutes to cool.
  5. Place the shrimp and okra.
  6. Pour the rest of the tofu mixture into the cups. Wrap with cling film, and chill in the fridge for about 1 hour until set.
  7. Combine the mentsuyu and katakuriko well, and heat over low to thicken. Cool.
  8. When firm, transfer to a plate. Pour the sauce over, and sprinkle with shiso leaves if you like.
  9. I used silicon cups bought at the 100 yen store. They're easy to use as you can remove the tofu by flipping the cups. Alternatively, you could use pudding cups or small bowls.

So that is going to wrap it up with this special food hiyayakko surprise recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!