Yakiniku Sapi
Yakiniku Sapi

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, yakiniku sapi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yakiniku Sapi is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Yakiniku Sapi is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have yakiniku sapi using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Yakiniku Sapi:
  1. Take 1 sdt minyak wijen
  2. Prepare 1 sdt jahe haluskan
  3. Get 1 sdt bawang putih haluskan
  4. Prepare 1/2 cangkir Sake
  5. Take 1/2 cangkir mirin (cuka Jepang)
  6. Get 2 sdt gula coklat
  7. Take 1 sdt madu murni
  8. Prepare 1/4 sdt serbuk cabai
  9. Prepare 1/2 sdt hondashi seasoning
  10. Prepare daging sapi (bersihkan)
Instructions to make Yakiniku Sapi:
  1. Untuk membuat saus Yakiniku, pertama goreng jahe dan bawang putih bersama-sama selama 1 menit.
  2. Tambahkan Sake dan Mirin, masak dengan api besar selama 1 menit.
  3. Tambahkan sisa bahan dan didihkan lagi selama 2-4 menit sampai sausnya kental.
  4. Bumbui daging sapinya dengan garam dan goreng diatas wajan atau wajan panci dengan api yg sangat besar selama sekitar 4-6 menit (tergantung selera)
  5. Setelah steak sudah, keluarkan dari panas dan biarkan selama 2 menit, kemudian iris menjadi strip tebal.
  6. Masak sayur juga, jika suka : tambahkan mentega di wajan, kemudian masukkan sayur.
  7. Tunggu 2 menit.
  8. Sajikan dan nikmati.

So that is going to wrap this up with this special food yakiniku sapi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!