Quinoa Egg Bake
Quinoa Egg Bake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quinoa egg bake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quinoa Egg Bake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Quinoa Egg Bake is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have quinoa egg bake using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Egg Bake:
  1. Get 1 teaspoon butter
  2. Make ready 1/2 cup uncooked quinoa
  3. Take 8 eggs
  4. Make ready 1 1/4 cups milk
  5. Prepare 1 tablespoon garlic chopped
  6. Take 1 teaspoon thyme chopped
  7. Make ready 1/2 teaspoon salt
  8. Take 1/2 teaspoon pepper
  9. Prepare 2 cups packed baby spinach chopped
  10. Get 1 cup finely shredded Parmesan cheese
Steps to make Quinoa Egg Bake:
  1. Preheat oven to 350 degrees. Grease an 8x8 glass baking dish with butter. Put quinoa into a mesh strainer and rinse under cold running water until water runs clear; drain well.
  2. In a large bowl, whisk together eggs, milk, garlic, thyme, salt, pepper and quinoa.
  3. Stir in spinach, and then pour mixture into prepared dish.
  4. Cover tightly with foil then jiggle dish gently from side to side so that quinoa settles on the bottom in an even layer. Bake until just set, about 45 minutes.
  5. Remove foil and sprinkle top evenly with cheese. Return to oven and bake uncovered until golden brown and crisp, 10 to 15 minutes more.
  6. Set aside to let cool briefly, then slice and serve.

So that’s going to wrap this up for this exceptional food quinoa egg bake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!