Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, walleye cakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Walleye Cakes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Walleye Cakes is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have walleye cakes using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Walleye Cakes:
- Make ready 3 to 4oz de-boned walleye
- Get 1 egg
- Get 1/4 cup chopped bell pepper
- Get 1/8 cup parmesan
- Make ready 1/8 cup mozzarella
- Take 1/4 tsp old bay season
- Prepare 1/2 tbsp milk
- Make ready 1 (if to wet & wont hold shape add whole wheat ritz
Steps to make Walleye Cakes:
- Warm griddle to 250°F.
- Press into egg ring on griddle.
- Cook until golden brown.
- Turn once during cooking.
So that’s going to wrap it up with this special food walleye cakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
