Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker italian beef. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Slow Cooker Italian Beef is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Slow Cooker Italian Beef is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have slow cooker italian beef using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Italian Beef:
- Take 2-5 lb boneless beef top round roast
- Get 2 tsp dried oregano
- Prepare 2 tsp dried basil
- Prepare 2 tsp dried parsley
- Make ready 1-2 tsp garlic powder
- Prepare 1-2 tsp onion powder
- Prepare 1-2 tsp ground black pepper
- Make ready 1-2 cups chopped carrots
- Take 1 jar(16 oz) pepper rings(liquid included)
Steps to make Slow Cooker Italian Beef:
- Chop up the carrots into small pieces. Place to the side.
- After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
- Next, add the carrots on top of the roast.
- Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
- Using two forks, shred the beef and then stir together.
- Enjoy!
So that’s going to wrap this up with this exceptional food slow cooker italian beef recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
