Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn cakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Corn Cakes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Corn Cakes is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have corn cakes using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Corn Cakes:
- Get 1 cup white corn meal mix
- Take 1/4 cup granulated sugar
- Make ready 1 cup frozen whole kernel corn
- Make ready 1/2 cup milk
- Make ready 6 slice pickled jalapeno peppers
- Get 1 eggs
- Prepare 1 tbsp vegetable oil
Instructions to make Corn Cakes:
- Preheat griddle to 350
- In a medium mixing bowl, combine corn meal and sugar.
- Blend remaining 5 ingredients until chunky.
- Add blended ingredients to mixing bowl. Stir to combine.
- Scoop 1/4 cup of batter onto griddle. Cook 2-3 minutes per side, flipping once.
- Makes 6-8
So that is going to wrap it up for this special food corn cakes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
