Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, haddock in lemon butter sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Haddock In Lemon Butter Sauce is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Haddock In Lemon Butter Sauce is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook haddock in lemon butter sauce using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Haddock In Lemon Butter Sauce:
- Make ready 1 Haddock Loin
- Take Fish Spice Blend
- Take 1/2 cup Flour
- Get 1/4 tsp Paprika
- Get 1/4 tsp Onion Powder
- Take Salt and Pepper
- Make ready 1/4 tbsp Oregano
- Make ready 1/4 tbsp Thyme
- Get Lemon Butter Sauce
- Take 1/2 cup White Wine
- Take 1/4 cup Lemon Juice
- Prepare 1 clove Garlic
- Get 1 tsp Salt
- Prepare 1 dash Worcestershire Sauce
- Get 1 dash Hot Sauce
- Take 1/2 stick Butter
- Get 1 cup Heavy Cream
Instructions to make Haddock In Lemon Butter Sauce:
- Heat a large skillet over high heat. Add wine lemon juice and garlic. Cook for 3 minutes.
- Stir in salt pepper and Worcestershire sauce and hot sauce.
- Next add butter and heavy cream.
- Mix together all ingredients for fish spice together.
- Heat oil in a pan and cook fish on both sides for 4 minutes.
- Serve the fish with lemon butter sauce.
So that is going to wrap it up for this exceptional food haddock in lemon butter sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
