Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, crispy and juicy deep-fried chicken breasts. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crispy and Juicy Deep-Fried Chicken Breasts is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Crispy and Juicy Deep-Fried Chicken Breasts is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook crispy and juicy deep-fried chicken breasts using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crispy and Juicy Deep-Fried Chicken Breasts:
- Prepare 400 grams Chicken breast
- Make ready 2 tbsp ●Sake
- Get 1 tsp ●Sugar
- Get 2/3 tsp ●Salt
- Make ready 1 dash ●Pepper
- Prepare 1 Flour, beaten egg, panko
- Get 1 Oil for deep-frying
- Prepare 1 (as needed), Tartar sauce (optional)
Steps to make Crispy and Juicy Deep-Fried Chicken Breasts:
- Cut the chicken breasts into 1.5-2 cm thick cylinder shapes.
- Place the chicken into a bowl and rub in the ● ingredients. Let it marinate for about 5 minutes.
- Coat the marinated chicken with flour, beaten egg, and panko, in that order.
- Deep-fry in 170-180℃ oil until crispy and golden brown.
- Serve on a dish and optionally top with tartar sauce.
So that’s going to wrap it up for this special food crispy and juicy deep-fried chicken breasts recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
